Strawberry Shortcake
Here are the two recipes I used.
Shortbread
1 and 1/2 cups flour
1/3 cup white sugar
3/4 butter
Combine ingredients, press into 9x9 pan and bake at 350 until sides are golden brown.
Whipped Cream
1 cup heavy cream
4 Tbs confectioner's sugar
1 tsp vanilla
Whip heavy cream (I used my Kitchen Aid whip attachment) for 4-5 minutes until thick. Add sugar and whip for an additional 2 minutes or until soft peaks form. Fold in vanilla.
Comments
and those pics of Rory jumping off the log are gorgeous. We need to get together so that you can teach me all your tricks!